Ingredients:1 cup heavy whipping cream1/2 cup cream cheese, softened1/4 cup powdered sugar2 tablespoons fresh lemon juice1 teaspoon lemon zest1 teaspoon vanilla extractWhipped cream for toppingLemon slices and extra zest for garnishOptional:Crushed graham crackers at the bottom for a cheesecake-style dessertLeave a CommentComment
No-Bake Lemon Cloud Mousse
